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Menu
5pm - 6pm Only
2 Course - €26.95
3 Course - €32.95
Crispy Breaded Brie Cheese
Cleggan Crab, Shrimp & Potato Croquette
Crispy fried Vietnamese Style Chicken Salad
Crispy Pork Belly
Panfried Irish Chicken Breast
10oz Certified Hereford Striploin Steak
Seafood Tagliatelle
Crispy Battered Fish & Chips
Butternut Squash Risotto
Killary Mussels
Starters
Crispy Breaded Brie Cheese
Cranberry Jam, Spiced Nuts, Pear Puree, Clove Syrup
€0
Wheat
Eggs
Dairy
Peanuts
Cleggan Crab, Shrimp & Potato Croquette
Sweet Ginger & Tomato Chutney, Marie Rose Sauce
€0
Gluten
Eggs
Fish
Peanuts
Shellfish
Mustard
Molluscs
Crispy fried Vietnamese Style Chicken Salad
Glass Noodles, Cashew Nuts, Hot & Sour Sauce
€0
Wheat
Fish
Peanuts
Soy
Shellfish
Mustard
Sesame
Celery
Vegetarian option Available On Request
Vegetarian
€0Main Courses
Crispy Pork Belly
Char Siu Glaze, Pak Choi, Lemongrass Jus
Served with Seasonal Vegetables and Gratin Potato
€0
Wheat
Eggs
Dairy
Soy
Panfried Irish Chicken Breast
Roasted Parsnip, Mushroom & Tarragon Cream Sauce
Served with Seasonal Vegetables and Gratin Potato
€0
Dairy
Mustard
Celery
Sulphates
10oz Certified Hereford Striploin Steak
Onion Rings, Chips, Peppercorn & Brandy Cream Sauce
(€10 Supplement)
€0
Dairy
Celery
Sulphates
Seafood Tagliatelle
Mussels, Smoked Salmon, Prawns & Calamari, In a White Wine & Basil Cream Sauce, Topped with Aged Parmesan
€0
Gluten
Eggs
Shellfish
Sulphates
Molluscs
Dairy
Fish
Celery
Crispy Battered Fish & Chips
Mixed Leaf Salad & Tartar Sauce
€0
Gluten
Fish
Shellfish
Butternut Squash Risotto
Creme Fraiche, Aged Parmesan & Pumpkin Seeds
€0
Dairy
Peanuts
Sulphates
Celery
Killary Mussels
Cooked with Thai Sweet Chili & Citrus Broth, Topped with Fresh Coriander, Scallions & served with Chips
€0
Gluten
Fish
Shellfish
Sulphates
Molluscs
Hot
Please ask Server about the available Dessert options
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